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Need a reservation?
Call us in advance to book your group.   (613) 258-2630

February 6, 2019

Sharin’ the Luv, 2019 Edition…

We are now just about a week away from St. Valentine’s Day, the annual event where husbands are fully expected to do their level best to be Sensitive New-Age Guys. You know: cards, flowers, a night out on the town, all that mushy stuff. We at Salamanders love people and our many guests are most often our friends. Over the years, we have seen young lovers marry, some at our restaurant, have their babies and show up with Grandma and Grandpa for family dinner. So, it’s really nice that love is in the air this time of year when we can feel the sun getting positioned for warmer weather and the days are getting longer, though this year, you’d hardly know it.

And, as usual, we have a special menu for your Valentine’s Day dinner. In addition to our usual wonderful Jambalaya, Shrimp Creole and Seafood Crepes we will be giving you a choice of:
* Prime rib with all the trimmings (need we say more);
* Seafood Pasta, with shrimp, scallops, mussels in a roasted garlic Alfredo sauce;
* Our ever popular Brandied Rosemary-Apple Pork Tenderloin; grilled and topped with a cream sauce made of brandy, rosemary and apple slices.

And for dessert, Liane will be bringing back her four-layer Phantom of the Opera Cake.

Your only challenge is pacing yourself to enjoy all of these flavours. Of course, nobody is rushing you: you’ll be able to have a normal conversation without a stupid television competing for your attention.

Oh, and we are not having Valentine’s Day on any other day that the 14th of February, the actual day we are supposed to be celebrating its patron saint. It’s a Thursday night in the middle of winter and a splendid opportunity to demonstrate that we are good Canajuns: able to brave the cold and elements for a night out with our sweetie. Peter Johnson will be on hand to provide you with some great entertainment from 6:00 to 9:00.

As always, please, oh please call in your reservation at 613-258-2630 and mention what table you’d like. We are looking forward to seeing you and “Sharin’ the Luv 2019...”

ee y’all at Salamanders of Kemptville!

~Paul Cormier

Notice on Allergies
Before you place your order, kindly inform us if a person in your party has a food allergy. Our dishes may contain gluten, wheat, eggs, tree nuts, peanuts or fish allergens

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Eat-in or take-out?
Salamanders offers in-restaurant meals or take-out.  When ordering take-out please call.
(613) 258-2630