Entrées (available from 4:00 to 9:00 pm)

Kindly consult our daily special board for additional selections

All entrées served with House or Caesar Salad



Striploin Steak  ~ 10 oz Canadian beef, grilled to order, with peppercorn gravy and mini roasted or French fries     $25.00

Seafood Crepes  ~ Shrimp, scallops and mushrooms in a rich cream sauce wrapped in French crepes with Swiss Cheese

$17.00 (1 crepe plate)     $22.00 (2 crepe plate)

Bourbon Pork Chop  ~ 10 oz Bone-in pork chop glazed with bourbon honey mustard sauce, with rice pilaf     $20.00

Vegetable Stir Fry  ~ Sauteed mixed vegetables on a bed of linguini or rice; choose Teriyaki or Spicy Orange sauce     $18.00
Add chicken $4     Add steak or shrimp $5

Shrimp Creole  ~ Sauteed shrimp with sundried tomato white wine cream sauce on Basmati rice or Linguini     $23.00

Jambalaya  ~ Louisiana Cajun dish with chicken, shrimp, and sausage on seasoned rice     $23.00


Notice on Allergies
Before you place your order, kindly inform us if a person in your party has a food allergy. Our dishes may contain gluten, wheat, eggs, tree nuts, peanuts or fish allergens

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Entrées

Need a reservation?
Call us in advance to book your group.   (613) 258-2630

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Eat-in or take-out?
Salamanders offers in-restaurant meals or take-out.  When ordering take-out please call.
(613) 258-2630