Entrées (available from 4:00 to 9:00 pm)
Kindly consult our daily special board for additional selections
All entrées served with House or Caesar Salad
Striploin Steak ~ 10 oz Canadian beef, grilled to order, with peppercorn gravy and mini roasted or French fries $25.00
Seafood Crepes ~ Shrimp, scallops and mushrooms in a rich cream sauce wrapped in French crepes with Swiss Cheese
$17.00 (1 crepe plate) $22.00 (2 crepe plate)
Bourbon Pork Chop ~ 10 oz Bone-in pork chop glazed with bourbon honey mustard sauce, with rice pilaf $20.00
Vegetable Stir Fry ~ Sauteed mixed vegetables on a bed of linguini or rice; choose Teriyaki or Spicy Orange sauce $18.00
Add chicken $4 Add steak or shrimp $5
Shrimp Creole ~ Sauteed shrimp with sundried tomato white wine cream sauce on Basmati rice or Linguini $23.00
Jambalaya ~ Louisiana Cajun dish with chicken, shrimp, and sausage on seasoned rice $23.00
Notice on Allergies
Before you place your order, kindly inform us if a person in your party has a food allergy. Our dishes may contain gluten, wheat, eggs, tree nuts, peanuts or fish allergens
Eat-in or take-out?
Salamanders offers in-restaurant meals or take-out. When ordering take-out please call.
Need a reservation?
Call us in advance to book your group. (613) 258-2630
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